St. Louis, MO 63110
Join us for an evening of Spanish fun as we explore the world of paella!
A few fresh ingredients, a little bit of savoir
faire, and you are ready to prepare a simple
and delicious lunch. Savory tarts come
in all sorts of forms and fillings in French
cuisine. Completed with a well-seasoned
salad and a sweet dessert, they are perfect
to make a whole meal. Everything will be
made from scratch from shortcrust pastry
dough for the savory tart to the French
vinaigrette and chocolate fondant paired
with vanilla-flavored créme anglaise.